Heparin sodium by alpha - D - glucosamine (n - sulfonic acid, O - sulfonic acid or N-acetyl) and O sulfated uronic acid (alpha L iduronic acid or beta - D - glucuronic acid) crosslinked derived polymers.
Some of these components have the characteristics of prolonging the time of blood clotting. This is mainly through the formation of group division - plasma protein antithrombin heparin co factor II complexes and strengthen the inhibition of thrombin (fact